Chocolate Shortbread Cookies

Buttery chocolate cookies with delicious chocolate chunks. Perfect for a bake sale or a tea party with your free from friends! Ingredients: 1 cup (2 sticks) dairy-free margarine, softened ¾ cup powdered sugar 1 ¼ cup gluten-free all purpose flour ¾ cup unsweetened cocoa powder 2 tablespoons cornstarch ½ teaspoon xanthum gum 1 teaspoon vanilla Read more about Chocolate Shortbread Cookies[…]

Douneside House Show Stopping Christmas Menu

Award winning Douneside House’s Head Chef David Butters brings you a show stopping free from Christmas menu sure to wow guests at any festive feast. Beetroot salad, Rum poached Figs, Granny smith sorbet (Vegetarian, gluten, dairy and nut free) Highland Venison, Chestnut Polenta, Rosemary poached Brambles (Gluten, dairy and nut free) Soya and chestnut polenta, Read more about Douneside House Show Stopping Christmas Menu[…]

Pimm’s Prosecco Slushies: Recipe

With Wimbledon finally upon us, it’s time to enjoy some refreshing traditional drinks, with a refreshing twist! Ingredients: 2 cups ice 100ml Pimm’s 250ml prosecco 3 chopped strawberries 1 tablespoon of strawberry syrup (find the recipe on our recipe tab for strawberry lemonade. The syrup recipe can be found there. Alternatively you can use 1 Read more about Pimm’s Prosecco Slushies: Recipe[…]