Classic Carbonara Recipe

A proper egg and cream carbonara is not as hard to make as you think! Easy to whip up and very impressive when you have guests. Serve with garlic bread or a side salad. Ingredients: 250g Gluten Free Spaghetti 100g Unsmoked bacon lardons 100g Mushrooms (Sliced) 75g Grated Parmigiano Reggiano Parmesan 175ml Double Cream 2

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School Dinner Iced Sponge Recipe

Ah memories! Hot custard drizzled over a sweet sponge cake and crunchy sugar strands. This recipe is sure to bring back memories of youth with the added bonus of being allergy friendly. This recipe is ridiculously simple but everyone will love it… Result! Ingredients: Caster Sugar 190g Unsalted Butter (can use dairy free alternative) 190g

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How to Help The Host

Holiday parties can be hard enough for people with food allergies, but it can also be stressful to be the host when the guests have food allergies. Those of us with food allergies completely understand the stress that’s involved.  We live with these food allergies daily, but imagine if you have never cooked a meal

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