If you have ever planned a party then you KNOW how hard it can be to get everyone to agree and with awareness of dietary requirements on the rise we have curated a menu of our best free-from recipes! Every recipe is gluten-free and vegetarian, and can be made dairy-free and vegan with cheese swaps. Read more about Planning the Perfect Free-From Christmas Party[…]
We all have someone in our lives who is impossible to buy for and more often than not you end up reaching for one of two things… slippers or a tin of posh biscuits. And while yes those are strictly speaking *presents*, it’s time to be a bit more inventive! We know that shopping for Read more about Top free from gifts for foodie friends[…]
Buttery chocolate cookies with delicious chocolate chunks. Perfect for a bake sale or a tea party with your free from friends! Ingredients: 1 cup (2 sticks) dairy-free margarine, softened ¾ cup powdered sugar 1 ¼ cup gluten-free all purpose flour ¾ cup unsweetened cocoa powder 2 tablespoons cornstarch ½ teaspoon xanthum gum 1 teaspoon vanilla Read more about Chocolate Shortbread Cookies[…]
Holiday parties can be hard enough for people with food allergies, but it can also be stressful to be the host when the guests have food allergies. Those of us with food allergies completely understand the stress that’s involved. We live with these food allergies on a daily basis, but imagine if you have never Read more about How to Help The Host When You’re a Guest with Food Allergies[…]
As the excesses of Christmas are upon us it won’t be long until we are turning our minds to a healthier New Year. Successful swimmer turned triathlete Ailsa Beck shares with us her journey to becoming a vegan and how she uses a positive mindset to keep herself one step ahead of those who doubt Read more about Sport, Veganism and a Positive Mindset[…]
Award winning Douneside House’s Head Chef David Butters brings you a show stopping free from Christmas menu sure to wow guests at any festive feast. Beetroot salad, Rum poached Figs, Granny smith sorbet (Vegetarian, gluten, dairy and nut free) Highland Venison, Chestnut Polenta, Rosemary poached Brambles (Gluten, dairy and nut free) Soya and chestnut polenta, Read more about Douneside House Show Stopping Christmas Menu[…]
When Hana Fralati developed a nut allergy in her late teens she thought it marked the end of her carefree days of eating out. However, Hana explains how she feels recent educational efforts are making for a more positive dining experience.