When releasing a food product, there are many food safety concerns that have to be addressed to ensure proper adherence to relevant legislation such as Natasha’s Law, The Food Information Regulations 2014, and the Food Safety Act 1990, to name some of the most notable legislations. Failure to follow food standards can have serious consequences […]
How to Prevent Food Fraud in Your Business Read More »
LiberEat is delighted to announce that Papa Johns is adopting LiberEat’s allergen and error detection technology to bolster its existing allergen data processes. Using this second line of defence, Papa John’s is taking a proactive approach towards allergen safety, showing its dedication to protecting its customers. Philip Quinn, Papa Johns Senior Director of Quality Assurance
Papa Johns Uses LiberEat for Allergen Safety in the UK Read More »
There has been increased focus on food allergies in recent years as research continues on allergic reactions, cross-contamination along the supply chain, and food fraud. Alongside this, legislation such as Natasha’s Law and the Food Information Regulations require companies to have a greater understanding of allergies than ever before. It’s essential for regulatory bodies and
Why Are Food Allergy Cases Rising? Read More »
Today we got to put our Chief Marketing Officer, Michelle, in the hot seat and ask her some questions. Her positive ‘Learn it all’ attitude constantly drives her to learn new things and pass these insights on to the team. She sat down with us to discuss why she loves her role at LiberEat and
LiberEat Meet the Team: Michelle – Our Chief Marketing Officer Read More »
What Is Allergen Management? Allergen management is a crucial part of any food business’s food safety management system. Unlabelled allergens put those who suffer from food allergies at risk of anaphylactic shock and even death. Properly implementing a comprehensive allergen management system can potentially save your customers’ lives. Incorrect allergen management also puts your business
Allergen Management: Keep Your Customers and Business Safe Read More »
When releasing a food product, there’s much to consider when developing the packaging and labelling. Packaging should ideally provide all the information shoppers need to make an informed decision about their purchases while also providing businesses the opportunity to provide proof of the food’s quality. To ensure relevant information is available on the packaging, various
A Comprehensive Guide to Food Labelling Read More »
Understanding E-numbers: Why They Matter for Food Safety and Consumer Health E-numbers are codes for substances approved as food additives within the EU and are essential in maintaining food quality, appearance, and shelf life. However, for individuals with food allergies or sensitivities, certain E-numbers can pose risks if mislabelled or omitted on product packaging. Ensuring
The Ultimate Guide to E Numbers Read More »
We recently sat down with Ben, our Tech Director at LiberEat, to discuss the interesting work we do to help reduce risks for businesses and keep consumers safe from allergen data errors. We went into detail about how our technology works and how it differs from other allergen detection techniques in the food safety sphere. How
LiberEat Meet the Team: Ben – Our Tech Director Read More »
Many issues can occur during the food production process; problems detrimental to public health typically result in food recalls, whilst foods with minor issues that aren’t health-related normally result in food reworks. Both these processes are important for businesses to be aware of, and several standard practices have been established to carry out recalls and
The Difference Between Food Recalls and Food Reworks Read More »
Here at LiberEat we are dealing in food safety and allergen detection daily. When it comes to food allergens, we want to make food safer for everyone. We have created this article for you as an ultimate guide to food hypersensitivities where we explain the crucial differences between food intolerances and food allergies, and the
Food Hypersensitivity: Food Allergies vs Food Intolerance Read More »
