Everyone’s a little bit Irish on St. Patrick’s Day, with celebrations lasting the whole weekend.
The Irish are known around the world for their hospitality and we are here to help you live up to that name. So if you have a guest with different dietary requirements, here are some of our favourite St. Patrick’s Day Recipes from across the web to make all your guests feel welcome!
Creamy Vegan and Gluten Free Potato and Leek soup
Jamie Oliver’s Vegan Shepherds pie
Irish Lamb Stew by Lisa Bryan
This gluten free and paleo friendly lamb stew is a warm and flavorful combination of tender lamb, potatoes, turnip, and onions. It’s incredibly easy to make with only a handful of ingredients. Just let everything simmer in a pot and you’ve got the perfect hearty Irish stew for a chilly night.
Irish Whiskey Cheesecake by King Arthur Flour
Vegan Guinness Chocolate Cake with Irish Whiskey Frosting by Kristen Stevens
Which of these St. Patrick’s Day recipes are you trying? Also don’t forget to try our recipes like Whisky & Cream Sauce Recipe. If you have any tips of your own, comment below to add your thoughts! Don’t forget to tag us in your recreations on Facebook and Instagram!
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Food allergen rules and regulations continue to change and evolve. Food businesses in production, hospitality, catering, and retail must be vigilant when working with ingredients, products, and dishes containing allergens and exercise due diligence when providing ingredient and allergen information to consumers. Successful allergen management is a big part of food safety professionals’ creating a culture of care and excellence within their teams.
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