Pizza and snacks at Papa Johns

Papa Johns Uses LiberEat for Allergen Safety in the UK

LiberEat is delighted to announce that Papa Johns is adopting LiberEat’s allergen and error detection technology to bolster its existing allergen data processes. Using this second line of defence, Papa John’s is taking a proactive approach towards allergen safety, showing its dedication to protecting its customers. Philip Quinn, Papa Johns Senior Director of Quality Assurance […]

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LiberEat B Corp Barry Leaper

LiberEat Becomes a Certified B Corp: What It Means for Food Safety

At LiberEat, we have always been driven by a mission to make food safer, transparent, and reliable for everyone. LiberEat technology protects food businesses by automatically detecting allergen errors in data that could put consumers at risk, protecting lives and preventing costly mistakes. We are proud to announce that LiberEat is officially a Certified B

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How Precautionary Allergen Labelling May Be Changing – A Global Perspective

Precautionary allergen labelling (PAL) is used in countries worldwide to help consumers make more informed choices about which products they eat by disclosing the potential unintentional presence of allergens. In recent years, there has been much debate about the issues that may arise from how PAL is currently used, with new suggestions about how the

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Image of salad bowl

Dietary Restrictions: The Importance of Allergen and Ingredient Detection

There are many reasons consumers follow a restricted food diet. Avoiding allergens is the common cause, but lifestyle and dietary choices also affect how we eat. Dietary restrictions can come from personal choices, such as veganism, allergies, intolerances, and health or religious reasons. It is important consumers are well-informed about what they are eating, and

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