Pimm’s Prosecco Slushie Recipe

  • by
Enjoy this traditional pimms cocktail with a refreshing twist. Perfect for summer parties and barbecues! Serve in a punch bowl with fresh strawberries. 
2 cups ice
100ml Pimm’s
250ml prosecco
3 chopped strawberries
1 tablespoon of strawberry syrup (find the recipe on our recipe tab for strawberry lemonade. The syrup recipe can be found there. Alternatively you can use 1 teaspoon strawberry jam)
300ml sparkling water
In a blender, add all the ingredients together and blend until smooth.
Serve quickly in decorative glasses, and add garnishes such as fresh strawberries or berries.

Find more recipe ideas to suit all your dietary requirements on the LiberEat App

Download The App Today